Organic Whole Wheat Fusilli
Organic White Pennette Pasta.
Produced in Italy using high quality durum wheat semolina which is then left to dry slowly in a low heat to help preserve aroma and nutrients.
Allergens: Durm WHEAT Semolina
Packed in an environment containing gluten, soya, sesame seeds, peanuts and other nuts.
Whole Durum WHEAT Semolina*, Water
* Organic Farming
Typical values per 100g
Energy 1538 kJ / 364 kcal Fat 2.4g of which saturates 0,6 g Carbohydrates 7.0 g of which sugars 3,1 g Fibre 8 g Proteins 11,5 g Salt 7 mg